Lab Validated by
Top University
Bioferment Technologies has been rigorously tested and validated by the University of Florida's renowned Phycology and Plant Pathology teams. Every claim is backed by independent data.
“Within 24 hours the medium and high application rates basically killed almost all the cells — no need to go 72 hours.”
Dr. H. Dail Laughinghouse IV, University of Florida
University of Florida
Fort Lauderdale Research and Education Center — UF/IFAS
Dr. H. Dail Laughinghouse IV — Associate Professor & State Extension Specialist — Phycology/HABs
Dr. Braham Dhillon — Plant Pathology | Fungi | Genomics
David Berthold — Researcher
3205 College Avenue, Davie, FL 33314
Product Validation Results
WaterWolf™ Algae Control
- Formulation 3: 37.3% algae control effect at 24 HAT, 72% at 72 HAT (10% dose)
- Formulation 4: 88.9% algae control effect at 24 HAT, 65.7% at 72 HAT (10% dose)
- Medium and high application rates killed almost all cyanobacterial cells within 24 hours
- Outperformed traditional chemical algae control products including GreenClean 5.0
- Controls both M. wesenbergii and M. aeruginosa
- 70% reduction in microcystin (cyanotoxin) concentrations at medium and high application rates
BloomWolf™ Phosphate Binder
- 25-45% phosphorus reduction across pH 5-8
- Effective dose range: 5-15 mg/L
- No acute toxicity observed up to 2.5% v/v (25,000 mg/L)
- Safety margin: 1,600x to 5,000x below no-effect level
- 48-hour acute toxicity study using Daphnia magna
HyphaWolf™ Fungal Control
- Sample 2 (Field Use): ~65% Botrytis reduction on tomatoes, ~45% on grapes
- Sample 3 (Post-Harvest): Lower fungal incidence than both control and Sample 2 on uninoculated fruit
- Dual-product platform: field protection + post-harvest storage
- Worker-safe application during active packhouse operations
- No restricted-entry delays, no shutdown required
MotherFerment™ Cleaner
- ASTM D4488-A5 validated 93.16% pathogen elimination
- 1.7x safer than table salt (OECD acute toxicity)
- 8 food-grade ingredients, full transparency
- Zero toxic residues or preservatives
Published References
Forrest W. Lefler et al. (2022)
The Effects of Algae Control Products and Herbicides on a Nuisance Microcystis wesenbergii-Dominated Bloom
MDPI Water, 14(11), 1739
Ciera Kinley-Baird et al. (2020)
Laboratory-scale evaluation of algae control effectiveness for control of microcystin-producing cyanobacteria from Lake Okeechobee, Florida
ScienceDirect
Jung et al. (2008)
Journal of Applied Microbiology
105(1), 186-195
Yepremian et al. (2017)
Handbook of Cyanobacterial Monitoring and Cyanotoxin Analysis
pp. 331-334
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